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Fragrant Rhododendrons: A Perfect Choice
Fragrant rhododendrons are perfect for picking and using in vases inside or as gifts, like tussie mussies for friends. Picking fragrant rhododendrons naturally promotes a bushier plant. The Princess Alice and John Bull rhododendrons are particularly noteworthy because their foliage is fragrant all year round.
Rhododendrons stand out among the normal options for trees and shrubs due to their beautiful, fragrant blooms and attractive foliage. They provide important foliage and fillers that you can use to bulk out your bouquets, vases and gardens.
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- Close up of John Bull Rhododendron bush
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- Close-up John Bull Rhododendron
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- Princess Alice Rhododendron Bush
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- Close-up of fragrant Princess Alice Rhododendron
PICKING STEMS & FOLIAGE
Make sure the rhododendron has been watered well one to two days before removing branches. This will ensure that the plant is sufficiently hydrated and flowers will live their longest once cut from the plant.
Sanitize the tools and bucket before using on the tree. Use a solution of 1 part bleach to 10 parts water. You may also use this solution for the clippings before placing them into fresh water.
Branches near the bottom of the shrub will last longer then cuttings from the top. After cutting, clean the branch by removing all the leaves and twigs at least four inches from the bottom and dip the stem into the disinfectant solution for 30 seconds.
Cut stem on an angle and vertically up the stem with clean razor sharp precision. Rhododendron are woody, and woody stems are less porous. They need access to direct clean water a (avoid floral aqua-foam). Do not crush the stem or core of the Rhododendron because you will damage the cell structure of the plant and remove its capability to draw water toward the bloom.
You may dip the stem in alum spice before submerging the stems into fresh water there are mentions by others who believe this is beneficial and strengthens the cell structure of the cutting.